JAMB Subject Combination for Fisheries

Fisheries JAMB combination » Admission requirements to study Fisheries in any accredited Nigerian university.

The Bachelor’s Degree in Fisheries is competitive. Knowing the prerequisites will enable you have seamless registration and also avoid unnecessary mistakes.

This page provides the following:

  • Fisheries O’Level Subjects and Requirements;
  • Fisheries Direct Entry Subject and Requirements;
  • Fisheries UTME Subjects Combination;
  • And other useful information that will enable you to make the right choices so that you gain admission to study Fisheries.

Please read the Fisheries programme admission requirements below carefully. If you meet the required prerequisites you may proceed with your UTME/Direct Entry registration.


PLEASE NOTE: There are variations to the requirements listed below in some universities. In that case, it’s advisable you make references to the PDF version of JAMB Brochure.

List of Universities Offering Fisheries and Requirements.

Fisheries [1]

Direct Entry Requirement:

  • (i) Two (2) A Level passes in any of Chemistry, Biology, Botany, Zoology, Agricultural Science Geography, Mathematics (pure & applied), Physics, Geology and Economics.
  • (ii)NCE Agriculture

UTME Requirement:

  • Five (5) SSC credit passes in Biology/Agricultural Science, Chemistry, Mathematics and English Language plus any other Science subject.

UTME Subject combination:

  • Chemistry, Biology/Agricultural Science and any other Science subject.

Fisheries [2]

Direct Entry Requirement:

  • (i) Two (2) A Level passes in Chemistry and Biology.
  • (ii) NCE/HND credit in Biology or Agricultural Science for 200 level.

UTME Requirement:

  • Five (5) SSC credit passes in English Language, Biology, Chemistry, Mathematics and any other subject. O Level pass in Physics is required.

UTME Subject combination:

  • Chemistry, Biology and Mathematics or Physics.

NOTE: Kindly make references to JAMB Brochure for remarks/waiver for Fisheries. CLICK HERE TO ACCESS JAMB BROCHURE.

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